Sanmaru

This restaurant is known for its aged kimchi chicken soup, made with homemade aged kimchi and simmered thoroughly. Located at the entrance of Anseong QCC Golf Course, it is a popular spot for golfers. Light meal options include soft tofu stew, cheonggukjang (fermented soybean paste stew), kimchi stew, hwangtae haejangguk (dried pollock hangover soup), biji jjigae (tofu residue stew), and jeyuk bokkeum (stir-fried spicy pork). Chicken dishes include dakbokkeumtang (spicy chicken stew) with aged kimchi, ot-dak-baeksuk (chicken soup with lacquer tree), and hanbang ori-baeksuk (duck soup with medicinal herbs). There are also suyuk bossam (boiled pork wrap), nakji bokkeum (stir-fried octopus), and haejeon gol (seafood hot pot) on the menu.