Destination briefing
Why travelers stop here
Andong Jeon Gol Kalguksu is a spacious restaurant with fresh ingredients prepared. When you order the beef shabu-shabu, a basic broth with clams and handmade dumpling dough (sujebi) is served first, along with meat (150g per person), bean sprouts, various mushrooms, and bok choy. All ingredients are fresh. Once the broth starts to boil, add the vegetables and cook the mushrooms, beef, and other ingredients. There is a self-service bar where you can freely take what you need.
Address: 2 Cheongnyong-gil (Cheongnyong-dong), Pyeongtaek-si, Gyeonggi-do
OTA-ready stop
Built into inbound routes and day-tour planning.
Local context
경기도 평택시 청룡길 2 (청룡동)
Travel fit
Food · Gyeonggi-do








